Time for our spotlight! We arrived with our peach pies, maple ice cream and aprons. Tom brought a sweet tomato topping, a sweet jam topping and fresh melon, all in concordance with our goal to promote local ingredients. Quite delicious! Thanks for having us Tom! To hear a podcast version of our show and to listen to more of Tom’s interviews, click here. Thanks also to Dana Leigh Dolney for being our photographer for the morning event.